Sous Chef wanted for Bridie O'Reilly's in South Yarra one of Melbourne's iconic Irish pubs.

We run a highly successful and enjoyable business with constant career opportunities within our sister companies.

We are looking for individuals who can prepare and present high quality modern food as well as traditional Irish favourites, coupled with your ability and consistency you will need to be able to demonstrate the following:

• Implement Food and safety and OHS procedures,
• The ability to work within a team,
• Knowledge of and managing deliveries,
• Some menu planning and costing,
• Training and helping to building a smooth and harmonious team environment,
• Running the kitchen in the absence of the head chef.
• Working to set budgets with wage, food costs and general expenses.

The successful applicant will have excellent people skills and be able to communicate at all levels. You must be self-motivated and have previous experience in a similar role.

Students or Working Visas will NOT be considered for this role.

If you believe that you have the necessary skills required to succeed in this role, please forward your resume with a cover letter to [email protected]