Sou Chef Full-time Job
5 years ago - Restaurants - Melbourne - 268 viewsJob Details
SOUS CHEF
Port Melbourne
To be successful you must have:
- Highly trained experience of high volume turnover within in the industry
- Australian Residency
- Be able to work varying shifts and weekends
- High standard of food knowledge within our Al la carte restaurant, function rooms and upmarket cafe
- Passion for high standard fine foods
- Confidence to work under pressure within a large brigade of chefs
- experience in the industry, with reference
If you have what it takes, please forward your resume to us.
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