Head chef monday to friday no nights Full-time Job
6 years ago - Restaurants - Melbourne - 489 viewsJob Details
Nesso is looking for a head chef to run our kitchen. We have a bain marie that has a new menu cooked each day. Each day you will cook a new menu and make 4 delicious for the salad bar with fresh tasty gourmet salads. You will also need to look after some catering if ordered and their is a small breakfast and burger menu available alacarte. You will be responsible for the ordering and maintaining of the kitchen. This job is monday to friday 6am to 2.30 - 3.30pm. Unless their is a night function. If interested please send resume to [email protected] At least 3 years experience in a similar job role
Company Description
Hospitality and tourism