Bottega is hiring!

Currently, we are seeking a Chef to join our small kitchen team.

We are open for lunch and dinner Monday to Saturday (closed Sundays) - so you'll get to enjoy some work/life balance!

You'll also get to work with some of the best produce from Melbourne's premium suppliers - it's really important to us. Candidates should be passionate about food and experience in a similar establishment is essential for this very important and exciting role.

We need a Chef that is...

• Experienced, organised, confident and most importantly, enjoys cooking
• Has good communication skills
• A self-motivated team player with career aspirations
• Open to Dusty's eclectic music taste

We are a harmonious and happy kitchen and a passionate team using the finest Victorian produce.

Excellent remuneration on offer for the right candidate so if you have the goods and would like to join our team, please drop us a line with a cover letter & CV.

You will be asked the following questions when you apply:

• Are you eligible to work in Australia?
• How many years experience do you have in a similar role?
• When are you available to start?
• What is your expected annual salary?
• Do you have a relevant trade certificate?

Please note that applications will ONLY be accepted via email [email protected]