Following a recent redesign of our award winning restaurant the Shadowfax team are looking for a 1st and 2nd Year apprentice chef. The successful candidates will receive training in all aspects of commercial cookery from desserts, prep, plating, larder, pans and much more.

We offer great opportunities for career advancement and a wealth of knowledge to build a foundation for an aspiring chef, plus the advantage of working in a beautiful location.

To be considered for this role, you must be reliable, passionate about the industry, a fast learner and committed to completing an apprenticeship. Our restaurant is open daily for lunch service and occasionally in the evening for functions. We are located only 20 min from the Melbourne CBD and are the only winery within such close proximity to the city.

The success of our business is based on delivering exceptional food, sourced locally and producing award winning wines, paired with great customer service to ensure we remain industry leaders. If this sounds like you and you would like to become a part of our team, we would love to hear from you.