A well known multi faceted venue based in Sunbury that delivers great service and a bistro style dining atmosphere is looking for a Sous Chef for immediate start. This venue has a reputation for not being your typical pub, the food and service are building an influence in the area for restaurant quality food in a pub atmosphere with friendly staff who cater for every event!

We are looking for someone with genuine excitement and passion for the industry and the desire to build a career with a well recognised hospitality brand. Above all you will be keen to learn and committed to achieving the very best standard of food.

You will be:

• Passionate about food and experiencing new things
• A seasoned hospitality professional with at least five years experience
• Able to work autonomously and as part of a team

You will have:

• 2 years experience in similar role
• A high end pub background is preferred
• Creativity
• Excellent organisational skills
• Ability to work under pressure
• Ability to work in a team environment
• Have a strong work ethic
• Excellent food knowledge
• Passion, energy and a desire to perform at the highest standard

You will get:

• A great salary
• The opportunity to grow and develop with an incredible expanding and visionary business
• To work with some awesome people in an exceptional environment boasting a fantastic company culture.

The successful applicant will join a great team culture and receive a competitive salary, training and a career path for further development with the opportunity to present and grow with the company. Everything you will be looking for in your new role.

Sarah Harland