• Centrally located in Melbourne CBD
• Deliver food with passion
• Excellent salary and benefits on offer

The RACV is seeking to appoint a highly experienced, exceptionally talented and results-driven culinary professional to the position of Chef de Cuisine at the 5-star City Club. Situated in the heart of Melbourne’s CBD, the Club is a modern social, leisure and business hub designed to cater for the needs of all members. With a plethora of food & beverage facilities, we have something to suit everyone.

The Members Dining Room is the signature restaurant of RACV City Club. Experienced chefs use the finest produce to create a menu that showcases modern culinary trends while embracing traditional cuisine. The wine list showcases the Club’s extensive wine cellar, including a range of vintage wines from select Australian and international wineries.

This is an excellent opportunity for a driven, motivated and creative Chef de Cuisine to join our kitchen brigade. We are looking for a skilled chef and foodie who can demonstrate both flair and innovation by using the best seasonal local produce Victoria has on offer. The key to your success will be your experience of creating high quality innovative dishes that look and taste delicious, whilst maintaining budgetary control - along with the ability to build a strong team spirit in the kitchen.

With excellent people skills and previous management experience, you will be committed to leading, inspiring and developing a talented team. You will be customer-focused and will work with the front of house operation to provide exceptional service - ultimately ensuring a fantastic member experience!

RACV offers great benefits, a competitive salary package and endless career opportunities. If this sounds like the opportunity you have been searching for within a highly reputable company, then apply now.

RACV will conduct a criminal background check on applicants subject to current legislation.

Email: Please click the 'Apply Now' button below.